Anti Matter


An imperial schwarzbier aged in oak bourbon barrels for two months. Vanilla and dark roasted coffee flavors come through from the fourteen different types of malt. This heavy malt backbone is balanced by the use of twenty-six pounds of hops. A complex, but dangerously drinkable beer.

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  • Type:
  • ABV - 9.2%
  • IBU - 31
  • Hops - Czech Saaz, German Hersbrucker
  • Malts - Two Row, Pale Ale, German Munich Malts, Oats, German Carafa, Aromatic, Dark Wheat, German Carahell, German Carafoam
  • Suggested Glassware
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Braden H. is drinking an O-Gii Imperial Wit at The Park East Hotel

This is incredible ...the most refreshing 9.2% wit beer I have had the pleasure to taste. Not boozy at all so be careful with this monster (4.5/5 Stars)

Michelle D. is drinking a Booyah Apricot Saison

(3.5/5 Stars)

James H. is drinking a Hop Happy at Southwest Airlines Operations

(3.5/5 Stars)

Bill B. is drinking a Louie's Demise

(2.5/5 Stars)

Bill B. is drinking an Outboard Cream Ale at O'Lydias

(3/5 Stars)


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Anti Matter